Batchelors Bigga Marrowfat Dried Peas 250g

Batchelors Bigga are selected dried marrowfat peas from the UK in a 250g box, supplied with a soaking tablet. Dissolve the tablet in 850ml of boiling water, soak the peas for 12 to 16 hours, then drain, rinse and simmer in fresh water for about 20 minutes until tender.

Why customers love it
Large selected marrowfat peas
Soaking tablet included in the box
Suitable for vegetarians

Perfect for
Traditional mushy peas with fish and chips
Homemade pea soup
A side with pies and roast dinners

Ingredients
Peas (97%), soaking tablets (sodium carbonate, sodium bicarbonate, disodium diphosphate).

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