USING PREMIUM INDICA LONG GRAIN RICE & INDIGENOUS OKINAWAN BLACK KOJI, THE COMBINATION OF EASTERN WORLD SPIRIT AND WESTERN WORLD MULTI-CASK MATURATION DELIVERS WHISKIES AS UNIQUE AND AS EXCEPTIONAL AS THE LAND FROM WHICH THEY COME. SHIBUI SINGLE GRAIN WHISKIES ARE DISTILLED, MATURED AND BOTTLED IN OKINAWA, JAPAN. WE DO NOT BLEND OUR SINGLE GRAIN WHISKIES WITH ANY OTHER DISTILLERY OR OTHER WORLD WHISKIES
